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International Conference on Advancement in Applied Microbiology, will be organized around the theme “”
applied-micro-2021 is comprised of keynote and speakers sessions on latest cutting edge research designed to offer comprehensive global discussions that address current issues in applied-micro-2021
Submit your abstract to any of the mentioned tracks.
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Medical microbiology, the vast subset of microbiology applied to medicine, is a branch of medical science concerned with the prevention, diagnosis and treatment of infectious and non-infectious diseases. Medical microbiologists take care of clinical consultations on the investigation, principles of diagnosis, treatment and prevention of infectious diseases; scientific development, administrative and medical management of a clinical microbiology laboratory; establishing and leading infection control programs across the continuum of care; prevention of communicable diseases and related epidemiology and public health problems.
- Track 1-1Microbial Biology
- Track 1-2Infection and Immunity
- Track 1-3 Bacterial Pathogens and Associated Diseases
- Track 1-4 Viral Pathogens and Associated Diseases
- Track 1-5 Diagnosis, Treatment and Control of Infection
- Track 1-6Additional Applications of Microorganisms in the Pharmaceutical Sciences
The inter and intra relationships between symbiosis and antibiosis known as microbial interactions In microbial interactions, two species will interact in which each species benefits. These reactions can occur intermittently, permanently or cyclically. Microbial interactions are ubiquitous and very important in the function of any biological community. Pathogenesis is the disease causing agents like viruses, bacteria, and fungi.
- Track 2-1Antifungal Agents and Resistance
- Track 2-2 Antimicrobial Pharmacokinetics, Pharmacodynamics and General Pharmacology
- Track 2-3 Antimicrobial Stewardship, including Quality of Care
- Track 2-4 Antiviral Agents (including HIV Drugs) and Resistance
- Track 2-5 Experimental Therapeutics
Antimicrobial Agents and Resistance (AAR) will cover a range of important topics. One of the major challenges today is the rise in antimicrobial resistance, with the emergence of "incurable" microbes causing diseases that were once easily treatable. The AAR track is the best place to find information regarding the discovery of new antimicrobial agents, preclinical investigations of new antimicrobial drugs in development, and first-look data from human clinical trials using new antimicrobial agents.
- Track 3-1 New Antimicrobial Agents (Pre-US IND or Prior to the Start of Clinical Therapeutic Studies/pre-Phase 2) and New Research Technologies
- Track 3-2Experimental Therapeutics
- Track 3-3Antimicrobial Stewardship, including Quality of Care
Oral microbiology is the study of microorganisms in the oral cavity and their interactions between oral microorganisms or with the host. The environment in the human mouth allows the growth of the characteristic microorganisms found there. It provides a source of water and nutrients, as well as a moderate temperature. Microbes resident in the mouth adhere to teeth and gums to resist mechanical rinsing from the mouth to the stomach where acid-sensitive microbes are destroyed by hydrochloric acid.
- Track 4-1Diagnostic Bacteriology, Diagnostic Mycobacteriology, Diagnostic Mycology, Diagnostic Parasitology, Diagnostic Virology
- Track 4-2Diagnostic Immunology
- Track 4-3Diagnostic Public Health Microbiology
- Track 4-4Diagnostic Veterinary Microbiology
- Track 4-5Laboratory Safety, Security, and Biodefense
Clinical Infections and Vaccines (CIV) will cover a range of important topics related to infectious diseases and their impact on human health. The latest information on common healthcare associated infections such as Clostridium difficile, pneumonia, and complicated urinary tract infections and others will be presented in this track. The science behind this lead aims to bring together angstrom-level discovery and clinical research to reduce the burden of infectious disease globally.
- Track 5-1Infection Prevention and Control: Healthcare-associated and Surgical Infections and Clinical
- Track 5-2Transplant Infectious Diseases
- Track 5-3Vaccines and Immunization Science
- Track 5-4Pediatric Infectious Diseases
A public health microbiologist helps prevent communicable diseases, such as tuberculosis, plague, diphtheria, rabies, foodborne illnesses and sexually transmitted diseases, by observing and researching the relationships between micro- organisms, disease and public health. The Public Health and Microbiology focus includes studies on microbial pathogenesis, public health values, epidemiology, molecular genetics, virology and environmental and industrial microbial processes. Community Health Microbiology provides professional scientific knowledge and laboratory tests for reportable pathogenic bacteria and outbreaks caused by bacteria / toxins.
- Track 6-1 Industrial Processes end products
- Track 6-2Biosurfactants: Purification, Mass Production, Applications
- Track 6-3Biotechnologically relevant Enzymes and Proteins
- Track 6-4Quantitative Models and Bioinformatics in Microbiology
- Track 6-5Bioremediation, Biodegradation, Biofouling and Biocorrosion
- Track 6-6Applications of Bioinformatics and Biocomputing to Microbiological Research
Pharmaceutical microbiology is an applied branch of microbiology. This is the study of microorganisms associated with the manufacture of pharmaceutical products. Other aspects of pharmaceutical microbiology include the research and development of anti-infective agents, the use of microorganisms to detect mutagenic and carcinogenic activity in potential drugs, and the use of microorganisms in the drug. manufacture of pharmaceutical products such as insulin and human growth hormone.
- Track 7-1Microbial Ecology and Next Gen Sequencing
- Track 7-2Drug discovery, Development and Molecular biology
- Track 7-3Additional Applications of Microorganisms in the Pharmaceutical Sciences
Applied and Environmental Sciences (AES) are well covered in the Applied Microbiology-2019 program. The most interesting findings in this field in recent years will be presented, including recent and groundbreaking findings on microbial actors and physiologies in major biogeochemical cycles, microbial interactions, electromicrobiology and synthetic microbiology
- Track 8-1Antimicrobial Resistance in the Environment
- Track 8-2Aeromicrobiology
- Track 8-3Genetic and Metabolic Functions in Environmentally Relevant Microbes
- Track 8-4Biofilms in Applied and Environmental Science
- Track 8-5Microbiology of the Built Environment
Molecular Biology and Physiology (MBP) covers the full spectrum of molecular and cellular mechanisms underlying microbiological phenomena. The common focus in the various MBP subtracks is to achieve a detailed mechanistic understanding of microbial life at the cellular and molecular level.
- Track 9-1Computational Genomics, Databases and Modeling
- Track 9-2Enzyme Mechanisms
- Track 9-3Gene Regulatory Mechanisms
- Track 9-4Genome Dynamics and Horizontal Gene Transfer
- Track 9-5Metabolic Networks and Microbial Physiology
Exciting developments in food microbiology have been the availability and application of molecular analyzes which have enabled scientists to address issues of microbial food safety beyond simply determining the presence of particular pathogens in a food. . Such global analyzes allow scientists to ask deeper questions about food-borne pathogens and currently pave the way for verifying the genes, proteins, networks and cellular mechanisms that determine the persistence of strains in food. and other environments, determine why certain strains are more often isolated from food and determine why certain strains are more pathogenic. Such molecular tools also make it possible to better determine the microflora present in food with pathogens, and to evaluate the effect of the food microbiota on the death, survival and pathogenicity of food-borne pathogens.
- Track 10-1 Foodborne Pathogens: Microbiology and Molecular Biology
- Track 10-2Microbiology of Food, including Spoilage, Fermentation and Probiotics
- Track 10-3Bacillus cereus
- Track 10-4Clostridium
- Track 10-5Listeria monocytogenes
We are in the age of speed and precision. Like many other disciplines in environmental biology, aquatic microbiology tends to forge ahead with new, rapid and cutting-edge tools to study water-related microorganisms, from riverbanks to the abyss. oceans. These innovations help solve the problems of determining the risks associated with climate change, human activities and interactions between species to redefine what is a healthy aquatic environment for all living organisms sharing these environments.
- Track 11-1Techniques for the Study of Aquatic Microorganisms
- Track 11-2Aquatic Microorganisms
- Track 11-3The Role and Importance of Aquatic Microbial Ecosystems
- Track 11-4Productivity of Aquatic Ecosystems
- Track 11-5Biogeochemical Transformations
- Track 11-6Methods in sediment microbiology
Plant pathology explains how to recognize, treat and prevent plant diseases. It covers the broad spectrum of abiotic, fungal, viral, bacterial, nematode and other plant diseases and their associated epidemiology. It also covers resistance genetics and modern management of plant diseases.
- Track 12-1Effects of pathogens on plant physiological functions
- Track 12-2Genetics of plant disease
- Track 12-3Control of plant diseases
- Track 12-4Plant Diseases caused by Fungi
- Track 12-5Prokaryotes
Agricultural microbiology covers topics related to the role of microorganisms in mobilizing nutrients for plant growth, such as the relationship between microbial genetics and biological nitrogen; microflora of the surface of plants and plant nutrition; evolution of grass-bacteria associations; discusses the use of microorganisms in the management of pathogens, pests and weeds and includes topics such as microbial control of insect pests; microbial herbicides; and agricultural antibiotics. It also has bioconversion strategies such as the production of biogas from agricultural waste; bioconversion of lignocelluloses into protein-rich food and feed; and fuel ethanol from biomass.
- Track 13-1Microorganisms and Mobilization of Nutrients for Plant Growth
- Track 13-2Management of Pathogens
- Track 13-3New Strategies in Bioconversion
- Track 13-4Microbiology of Agricultural Systems